When I was little I actually very rarely got to eat peanut butter and jelly sandwiches because, for some reason, my mom always made them with honey instead of jelly, so whenever I was at a friend’s house I would take full advantage and eat as many as I could! It’s honestly still one of my favorite combinations (although I think pb & chocolate wins all pb combination battles). These donut stacks are a delicious take on this childhood classic topped with an adorable punny jellyfish :). They are just as fun to make as they are to eat – the hardest part is not eating all the peanut butter right out of the jar!

I created this tutorial for my friends at Genius Kitchen, and you can find the recipe and tutorial on their blog along with tons of other great recipes.